Benefits

Unique Features of My Services

  • Powerful In house, excel hotel equipment budget and listing system developed over 20 years and through work on over 100 projects.
  • One-Stop Service.
  • One Point of Contact.
  • Global perspective
  • Benefits

  • Flexible and personalised service.
  • Twenty years of multibrand hotel experience.
  • Web-based portal for clients in multiple locations.
  • Avoid high procurement consultancy fees.
  • Keep in house control of procurement.
  • Service for one or multiple projects for brand operators.
  • Vast network of reliable suppliers and manufacturers from Europe, Middle East, USA and Asia Pacific.
  • Competitive prices and discounts similar to those available to large hotel corporations.
  • International network of specialists including purchasing agents, logistics experts, kitchen consultants, designers, architects and developers.
  • Benefits in Detail

  • Avoid Nightmare Scenarios: Clients should not underestimate the diversity, complexity and quantity of the products required for a new hotel. Three thousand products with a variety of specifications and finishes from over a hundred suppliers in many different countries is a lot to manage and professional expertise is essential to avoid a nightmare scenario of late deliveries and wrong products.
  • Remove Guesswork: A virtual hotel is created an early stage through my Masterlist System. This removes any guesswork and allows budgets and lists to be generated and costs ro be allocated accurately at an early stage. A budget framework is provided to the various consultants involved in the FF&E and OS&E planning.
  • Avoid Late Deliveries: Late deliveries can be costly and threaten the opening. My suppliers are familiar with the challenges of project work and provide an efficient effective service delivering on time and according to the delivery schedule.
  • Save money: Having worked on many international five star projects I am able to negotiate competitive prices from suppliers and quality products that conform to the standards that five star hotels demand.
  • Save time: Through my Budgets and Masterlists System, clients will find that a significant amount of their budget, listings and purchasing work has been completed. This allows essential project purchasing staff to concentrate on other challenges.
  • Nothing Forgotten or Double counted: Some products may be on more than one scope of work leading to the costly possibility of nill or double counting. I crosscheck the Masterlist with the other scope documents ensuring that any problems are resolved.
  • Detailed Specifications: Without a good specification suppliers may misquote and supply the wrong product leading to delays, stress and overspends. I avoid this problem by providing detailed appropriate specifications with pictures and troubleshooting remarks .
  • Safety: If the equipment is not to the correct standards then there is a risk to the client and there may be delays to the hotel opening by local safety officials. I ensure that all equipment corresponds to the correct EU and International Hotel standards. This includes health, hygiene, fire, safety, ecological and electrical standards.
  • Reduce Costly mistakes by suppliers: Long complex quotes of hundreds of diverse products may contain costly mistakes by some suppliers in terms of price, spec and quantity. This must be picked up early by the trained eye. I review all quotes to ensure that this does not occur.
  • Accurate Quantities: The Masterlist System contains thousands of formulas coefficients developed through the use on over a hundred projects. This ensures accurate quantities.
  • Masterlist kept up to date: As the project develops there are often changes made to the hotel configuration and operation. The Budget and Masterlist System is updated quickly and painlessly corresponding to these changes.
  • Ecological Products: Hotel customers are aware of ecological issues so I review the life cost of the product and its effect on the environment in terms of water usage, energy efficiency, materials used and waste produced in both manufacturing and in operation